Foodborne Illness Outbreak Database

This database provides summaries of significant food and water related outbreaks occurring since 1984 caused by E. coli, Salmonella, Hepatitis A, Campylobacter and other pathogens. Read more »

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2005 Outbreak of Gastroenteritis at Camp Yamhill, Oregon

An outbreak of gastroenteritis occurred at a camp in Oregon. The outbreak was caused by multiple pathogens such as E. coli O157:H7, Campylobacter, and E. coli O145. The water system may have been overwhelmed surface water runoff caused by heavy rainfall.

  • Outbreak began:
  • May 2005
  • Affected Country:
  • US
  • Affected States/Territories:
  • Oregon
  • Organism(s):
  • E. coli O157:H7
    Campylobacter
    Non-O157 STEC
  • Vehicle(s):
  • Water, Drinking Water
  • Molecular Results Available:
  • Unknown
  • Test Results:
  • None
  • Location(s):
  • Camp
  • Brand Name(s):
  • Product Subject to Recall:
  • No
  • Total ill:
  • 60
  • Number ill by Case Definition Known:
  • Unknown
  • Number Laboratory Confirmed Cases:
  • N/A
  • Number Probable Cases:
  • N/A
  • Number Possible Cases:
  • N/A
  • Anyone Hospitalized:
  • Unknown
  • Number Hospitalized:
  • Unknown
  • Any Deaths:
  • Unknown
  • Number Dead:
  • Unknown

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