Foodborne Illness Outbreak Database

This database provides summaries of significant food and water related outbreaks occurring since 1984 caused by E. coli, Salmonella, Hepatitis A, Campylobacter and other pathogens. Read more »

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2016 Multistate Outbreak of Salmonella Hadar Linked to Live Poultry

In 2016 public health officials investigated an outbreak of Salmonella Hadar linked to contact with live poultry. A total of 86 people infected with the outbreak strain were reported from 29 states. Among people who reported the date they became ill, illnesses began between March 27, 2016 and August 28, 2016. Thirty people were hospitalized. No one died.

  • Outbreak began:
  • March 2016
  • Affected Country:
  • US
  • Affected States/Territories:
  • California, New York, Minnesota, Wisconsin, Oregon, Iowa, Washington, North Carolina, New Hampshire, Pennsylvania, Virginia, West Virginia, Arkansas, Alaska, Montana, North Dakota, South Dakota, Massachusetts, Alabama, Georgia, Maine, Mississippi, New Jersey, Oklahoma, South Carolina, Tennessee, Texas
  • Organism(s):
  • Salmonella
  • Vehicle(s):
  • Animal contact
  • Molecular Results Available:
  • Yes
  • Test Results:
  • TDKX01.0049
  • Location(s):
  • Home
  • Brand Name(s):
  • Product Subject to Recall:
  • Unknown
  • Total ill:
  • 0
  • Number ill by Case Definition Known:
  • No
  • Number Laboratory Confirmed Cases:
  • N/A
  • Number Probable Cases:
  • N/A
  • Number Possible Cases:
  • N/A
  • Anyone Hospitalized:
  • Yes
  • Number Hospitalized:
  • 30
  • Any Deaths:
  • No
  • Number Dead:
  • 0

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