Foodborne Illness Outbreak Database

This database provides summaries of significant food and water related outbreaks occurring since 1984 caused by E. coli, Salmonella, Hepatitis A, Campylobacter and other pathogens. Read more »

Search Results

New York Restaurant or Private Home 2 Ground Beef 2006

A confirmed outbreak of E. coli O157:H7 occurred among people who had eaten ground beef while at a private home or at a restaurant in New York state.

Tags:
  • Outbreak began:
  • March 2006
  • Affected Country:
  • US
  • Affected States/Territories:
  • New York
  • Organism(s):
  • E. coli O157:H7
  • Vehicle(s):
  • Beef, Ground Beef
  • Molecular Results Available:
  • Unknown
  • Test Results:
  • None
  • Location(s):
  • Private Home, Restaurant
  • Brand Name(s):
  • Product Subject to Recall:
  • Unknown
  • Total ill:
  • 6
  • Number ill by Case Definition Known:
  • Unknown
  • Number Laboratory Confirmed Cases:
  • N/A
  • Number Probable Cases:
  • N/A
  • Number Possible Cases:
  • N/A
  • Anyone Hospitalized:
  • Yes
  • Number Hospitalized:
  • 4
  • Any Deaths:
  • No
  • Number Dead:
  • 0
  • Any References:
  • Yes

Other Databases

Contact Us

Questions and comments welcome. Please fill out the form below and we will respond to your inquiry.

 *
 *
 *
 *

* Required Fields