Foodborne Illness Outbreak Database

This database provides summaries of significant food and water related outbreaks occurring since 1984 caused by E. coli, Salmonella, Hepatitis A, Campylobacter and other pathogens. Read more »

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Waterloo Restaurant Food Worker 2005

A food worker developed hepatitis A and infected patrons of a restaurant in Waterloo, Ontario, Canada. Immunization had been offered to approximately 700 restaurant patrons.

Tags:
  • Outbreak began:
  • May 2005
  • Affected Country:
  • International
  • Affected States/Territories:
  • Not Applicable
  • Organism(s):
  • Hepatitis
  • Vehicle(s):
  • Food Worker
  • Molecular Results Available:
  • Unknown
  • Test Results:
  • None
  • Location(s):
  • Restaurant
  • Brand Name(s):
  • Product Subject to Recall:
  • Unknown
  • Total ill:
  • 13
  • Number ill by Case Definition Known:
  • Yes
  • Number Laboratory Confirmed Cases:
  • 13
  • Number Probable Cases:
  • 0
  • Number Possible Cases:
  • 0
  • Anyone Hospitalized:
  • Unknown
  • Number Hospitalized:
  • Unknown
  • Any Deaths:
  • Unknown
  • Number Dead:
  • Unknown
  • Any References:
  • Yes

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