Foodborne Illness Outbreak Database

This database provides summaries of significant food and water related outbreaks occurring since 1984 caused by E. coli, Salmonella, Hepatitis A, Campylobacter and other pathogens. Read more »

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July 16 2016 Outbreak of Campylobacter jejuni Associated with Undercooked Chicken Liver Mousse, Clark County, Washington

  • Organism:
  • Campylobacter
  • Vehicle:
  • chicken liver mousse

In July 2016 Clark County (Washington) Public Health staff investigated an outbreak of Campylobacter linked to consumption of undercooked chicken liver mousse. Members of five households dined together at a local restaurant on July 6, 2016. Campyloba…Read More »

December 13 2013-2014 Outbreak of Campylobacter Linked to Chicken Liver Pate

  • Organism:
  • Campylobacter
  • Vehicle:
  • chicken liver pate

In February 2014 public health officials issued an alert regarding an outbreak of campylobacter linked to consumption of undercooked or raw chicken livers. Three people live in Oregon and two others were from Ohio but were visiting Oregon. A Washingt…Read More »

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