Foodborne Illness Outbreak Database

This database provides summaries of significant food and water related outbreaks occurring since 1984 caused by E. coli, Salmonella, Hepatitis A, Campylobacter and other pathogens. Read more »

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July 14 2014 Outbreak of E. coli O157, Fond du Lac Tribe, Minnesota

  • Organism:
  • E. coli O157:H7
  • Vehicle:
  • Celery

In July 2014 Minnesota health and agriculture agencies investigated and outbreak of E. coli O157 among residents of the Fond du Lac reservation. Many of the ill cases attended a variety of events taking place in mid-July. A catering company in Cloque…Read More »

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