Foodborne Illness Outbreak Database

This database provides summaries of significant food and water related outbreaks occurring since 1984 caused by E. coli, Salmonella, Hepatitis A, Campylobacter and other pathogens. Read more »

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April 10 2010 Multistate Outbreak of E. Coli O145 Linked to Freshway Foods Romaine Lettuce

  • Organism:
  • Non-O157 STEC
  • Vehicle:
  • Vegetable, Leafy Greens, Romaine, Lettuce

Cases of a genetically-identical strain of E. coli O145 were identified in the states of Michigan, Ohio, Tennessee, Pennsylvania, and New York. Illness onsets occurred between April 10 and 26. Several of the cases were students at Ohio State Univer…Read More »

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