Foodborne Illness Outbreak Database

This database provides summaries of significant food and water related outbreaks occurring since 1984 caused by E. coli, Salmonella, Hepatitis A, Campylobacter and other pathogens. Read more »

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December 95 Bavarian Mortadella and Teewurst Sausages 1995

  • Organism:
  • Non-E. coli O157:H7
  • Vehicle:
  • Luncheon Meat and Sausage, Sausage, Mortadella, Teewurst

Between December, 1995, and March, 1996, 28 children with hemolytic uremic syndrome were identified in Bavaria, Germany. Laboratory studies identified a sorbitol-fermenting E. coli O157:H-, phage type 88, in many of the stool samples taken from the …Read More »

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