Foodborne Illness Outbreak Database

This database provides summaries of significant food and water related outbreaks occurring since 1984 caused by E. coli, Salmonella, Hepatitis A, Campylobacter and other pathogens. Read more »

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November 00 2000 Multistate Outbreak of E. coli O157:H7 Linked to American Food Group and Supervalu Ground Beef

  • Organism:
  • E. coli O157:H7
  • Vehicle:
  • Beef, Ground Beef, Hamburger

Minnesota health officials detected a group of people who were infected with the same strain of E.coli O157:H7. Most of the infected Minnesotans had consumed ground beef from SuperValu/Cub Food stores. A total of 42 cases were reported in Minnesota…Read More »

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